Yummy Mozzarella Penne Rosa Pasta and Sun-Dried Tomatoes Recipe

there may be something about pasta that is clearly fulfilling, enriching and comforting.  It’s no marvel why due to the fact pasta is the ideal dish for versatility.  Cooler weather outside makes for the appropriate heat pasta dish served up as the great consolation food.

our favorite recipes continually make it to the dinner table.  Recipes that we make again and again again for our family due to the fact they love them. they are the first recipes that we use each time the holidays come round and are protected whilst meal planning.  they are the recipes we bake for our own family regularly.  they are tried and real recipes that our family desires extra of.  over the years, those recipes form of emerge as a staple in our domestic. If there is one aspect our family loves, it’s pasta and a aspect of vegetables.  In our home, that is the meal that makes it to the table endless times a yr.

INGREIDNETS:

• 3 ounces sun-dried tomatoes in oil
• 2 tablespoons olive oil
• 2 cloves garlic , minced or zested
• 1/2 cup mushrooms , chopped
• 1/2 tablespoon olive oil
• 1/4 cup vegetable or chicken stock
• 8 ounce penne pasta
• 3/4 cup heavy cream or half & half
• 1 jar (24 ounces) marinara sauce
• 2 cups fresh baby spinach
• 1/8 - 1/4 teaspoon red pepper flakes
• 1/4 cup fresh Parmesan cheese , shredded
• 1 cup mozzarella , shredded
• 1/4 cup fresh basil , shredded (or 1/2 tablespoon dried basil)

INSTRUCTIONS:

1. Fill a big pot with water and 1/2 tablespoon olive oil then vicinity on stove top over medium excessive warmth. The pasta may be added as soon as it starts offevolved boiling.
2. In a separate pan, area oil in large skillet over medium low heat. upload sun dried tomatoes and chopped mushrooms. sun dried tomatoes will burn if left too lengthy. flip once then dispose of to reducing board and cube them; set aside. keep to Sautee mushrooms for three mins, stirring with spatula. Stir in minced/zested garlic and keep to sautee for 2-three mins making sure they don't burn. Stir in broth/inventory and decreased warmness to low. Stir in 24 oz marinara sauce, pink pepper flakes and half of the sun dried tomatoes then simmer for 10 minutes stirring it sometimes.
3. meanwhile, pour penne pasta into boiling pot and cook according to package deal direction. Drain pasta and set aside as soon as performed.
4. Stir in heavy cream/1/2 & half of into skillet and stir to mix for three minutes. Stir in shredded mozzarella cheese and stir to mix. Fold in clean baby spinach, combining the whole thing well. allow to cook dinner for 5 mins. Stir in penne pasta and dried basil, if the usage of. top with chopped clean basil, sun dried tomatoes and shredded Parmesan cheese.
5. put together Birds Eye® Italian style Protein Blends package deal consistent with package guidelines. Sprinkle with Parmesan cheese and serve as a aspect dish.

READ OTHER RECIPES :

Simple Spicy Seafood Pasta

Delicious Freezer Breakfast Burritos

Delicious Cajun Chicken Pasta

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