Pickle Pasta Salad
This food salad for pickle lovers is the true dillio!
INGREDIENTS:
- kosher salt
- 1 lb. bowties
- 1 c. mayonnaise
- 1/2 c. sour cream
- 3 tbsp. pickle juice
- 1 tbsp. Dijon mustard
- 1 tsp. garlic powder
- Freshly ground black pepper
- 8 slices bacon, cooked and crumbled
- 1 c. shredded Cheddar
- 1 1/2 c. sliced mini dill pickles, plus whole mini dill pickles for garnish
- 3 tbsp. fresh dill
DIRECTIONS:
- In a epic pot of salted cooking nutrient, ready bowties until al dente. Emptying and yield to pot.
- Pass binding: In a micro containerful, whisk unitedly mayo, lemony cream, pickle succus, Metropolis, and flavouring solid and mollify with tasteful and flavourer.
- Gather food: In a important bowl, consortium boiled bowties, barbecued bacon, cheddar, herb pickles, and dill and pitch with concoction.
- Grace with pickles and attend.
Get The Recipes : Pickle Pasta Salad
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