Smooth cream Puff Cake
The exceptional Cream Puff Cake Ever!! A Cake version Of The popular Cream Puff, It Has A Puffy Crust, Pudding And Whipped Cream Layers And frequently Drizzled In Chocolate.
![https://lilluna.com/recipe-tip-deal-video-of-the-week-cream-puff-cake/ Smooth cream Puff Cake](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhupfjMlZuZ1JO7Kgd7lbjJGhKvlFIfvfx1KZWBTYhe4C2X2-7kd-Ra_hxh3d_65VarwEd59CN2BUzEnhwSriUiS2I6Ha9UIo9gKMMvd72C7m5ZUoBDqhoVY2uWjdIyOgBspcQXcXTiGuM/s1600/Smooth+cream+Puff+Cake.jpg)
i have my mother make it for my birthday every yr, as it’s my favourite, and that i’ll inform you why i like it a lot. It’s because it’s like a massive Cream Puff, and i like Cream Puffs!!
If you want them too, then I promise you'll love this Cream Puff Cake Recipe. It’s the ideal mixture of crust, cream and pudding, and that i think I should eat it all day lengthy.
![Smooth cream Puff Cake Smooth cream Puff Cake](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbmSWKpBK7YOtRtOsE_wCNoQ3-i6OPGgU02pEfJjmx3OhSxHMk0E7fUa6LO4GoJxn6WgCRBhBbdal1ozFSh_bHl3r6UW058wZL4gZQgOtdVUB_f9CTidHFhnnifUSBWqkgnpTmBfnTqKc/s1600/L+%25281%2529.jpg)
INGREDIENTS:
- 1 box instant vanilla or white chocolate pudding (large box)
- chocolate syrup
- 1 stick margarineake
- 8 oz cream cheese softened
- 1 cup flour
- 4 eggs
- 3 cups milk
- 1 cup water
- 8 oz whipped cream
INSTRUCTIONS:
- Boil together the margarine and water.
- upload flour and blend well. Cool barely and stir in eggs, one by one. mix properly and spread right into a greased 9x13 pan.
- Bake at four hundred for 30 minutes. Cool absolutely. be aware: Crust will spread up onto the perimeters (that is think to appear). ????
- In a big bowl, blend pudding, milk and cream cheese. Beat until lumps disappear. Pour into cream puff crust.
- spread whipped cream on top of pudding and refrigerate for at least one hour before serving. Drizzle with chocolate syrup while serving.
Get The Recipes : https://lilluna.com/recipe-tip-deal-video-of-the-week-cream-puff-cake/
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