Keto Creamy Broccoli with Bacon

Broccoli cooked in a creamy garlic butter sauce and topped with cheese and Bacon all in one pan! This flavorful creamy dish is a delicious keto aspect or a whole meal on its very own! 

Creamy, garlicky and cheesy basically sums up my life. over the last few months, i've been sharing my favorite keto recipes and this one is every other scrumptious addition to my series.

INGREDIENTS:

• 1/2 cup raw bacon (about 4-6 slices) chopped into small pieces (optional)
• 1 tablespoon butter
• 4-5 cloves garlic minced or crushed
• 3 cups broccoli florets
• 1/2 teaspoon garlic powder
• 1/2 teaspoon crushed red pepper optional
• salt and pepper to taste
• 1 cup heavy cream or light cream or half & half
• 1/2 cup shredded mozzarella or cheddar, or your favorite melting cheese
• 1/4 cup parmesan cheese optional

INSTRUCTIONS:

1. Pre-heat oven to 400F. In a large pan over medium-high heat, cook chopped bacon for 2-3 minutes or until almost crispy.
2. Remove bacon from pan and to the same pan, add the butter, garlic, broccoli, garlic powder, crushed red pepper and a dash of salt and pepper. Sautee for 2-3 minutes or until the garlic is fragrant. Add the heavy cream, cheese, and cooked bacon.
3. Transfer to preheated oven and cook for 12-15 minutes or until the cheese is bubbly and the broccoli is cooked to desired doneness. Serve as a side or eat as a main meal!

Get The Recipes : https://gimmedelicious.com/2019/02/07/creamy-broccoli/

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