Keto Chicken Parmesan Recipe
This Keto fowl Parmesan recipe will have you ever yearning dinner. This superb low carb chook recipe may be made in a flash and with just 7-elements. Pair it with a low carb garlic bread slice and we're completely in consolation food heaven.
INGREDIENTS:
- 4 Tablespoons oil
- 4 medium boneless and skinless chicken breasts
- 1 cup almond flour
- 4 Tablespoons Italian Seasoning
- 1 cup grated parmesan
- Pinch of Salt
- 1 cup low carb marinara sauce
INSTRUCTIONS:
- Preheat oven to 350 degrees F
- Prepare baking sheet by spraying with cooking spray or drizzle of oil.
- Place chicken breasts on baking sheet and brush 1 Tablespoon of oil onto each chicken breast.
- In a medium bowl mix together, almond meal, Italian seasoning, parmesan and salt.
- Coat chicken breasts with almond/parmesan mixture. Sprinkle remaining coating on top of breasts after placing onto the prepared baking sheet.
- Place in the oven and bake for 35-40 minutes, or until juices run clean.
Get The Recipes : https://www.thatslowcarb.com/keto-chicken-parmesan-recipe/
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