Black Betty Cocktail Recipe
Bourbon provides subtle toasty-sweet notes to a easy drink made with pink grapefruit juice. Shake this one up, and pat yourself on the returned for taking a sparkling-squeezed dose of vitamin C.
INGREDIENTS:
- 1 ounce fresh juice from 1 pink grapefruit
- 1 1/2 ounces bourbon
- 1/2 ounce simple syrup (see note)
- Garnish: grapefruit wedge (optional)
DIRECTIONS:
- Fill a cocktail shaker 2/3 full with ice. Add grapefruit juice, bourbon, and simple syrup. Shake vigorously until well chilled, about 20 seconds. Strain into ice-filled rocks glass, garnish with grapefruit wedge if desired.
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