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Steak Frites Burger

A complete steakhouse dinner among two buns.
Steak Frites Burger

INGREDIENTS:


  • 4 hamburger patties
  • kosher salt
  • Freshly ground black pepper
  • 4 slices cheddar
  • 4 Hamburger buns
  • French fries (fresh or frozen and cooked), for topping
  • 1/4 c. steak sauce (such as A1)

Steak Frites Burger

DIRECTIONS:


  1. heat grill or grill pan to high. Season burger patties with salt and pepper and grill until red, 6 mins in step with side for medium. upload cheese and allow melt, 1 minute.
  2. collect burger: upload patty and French fries to bun bottom, then drizzle with steak sauce, cowl with top bun and serve.

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