Mediterranean Salmon Skewers
Lemonlike salmon kebabs are nigh to be your go-to for grilling season.
INGREDIENTS:
- 1 lb. salmon fillets, preferably wild, cut into 2" pieces
- 3 lemons, sliced
- Extra-virgin olive oil, for brushing
- kosher salt
- Freshly ground black pepper
- Torn fresh dill, for garnish
DIRECTIONS:
- Alter framework to lofty. Skewer river and yellow slices, then applier with olive oil and period all over with tasteful and shrub.
- Frame skewers until salmon is poached finished, turning formerly, 6 to 8 proceedings.
- Ornament with herb and function.
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