Keto Low Carb Pizza Casserole Recipe
This easy keto low carb pizza casserole recipe requires just 5 components. find out how to make a delicious cauliflower pizza casserole - no crust needed!
right here on the healthful Yum house, we sincerely love pizza night time. In truth, we've it for dinner in a few shape nearly every week! For a no crust pizza alternative, my absolute favourite is this easy keto low carb pizza casserole recipe.
right here on the healthful Yum house, we sincerely love pizza night time. In truth, we've it for dinner in a few shape nearly every week! For a no crust pizza alternative, my absolute favourite is this easy keto low carb pizza casserole recipe.
INGREDIENTS:
- 1 large head Cauliflower (cut into small florets)
- 2 tbsp Olive oil
- Sea salt
- Black pepper
- 1 1/2 cup Marinara sauce
- 2 cup Mozzarella cheese (shredded)
- 2 oz Pepperoni slices
- 2 tsp Italian seasoning (optional)
INSTRUCTIONS:
- Preheat the oven to 425 degrees F (218 degrees C).
- In a 9x13 in (23x33 cm) glass casserole dish, toss the cauliflower with olive oil, sea salt, and black pepper. Arrange evenly in a single layer and roast in the oven for about 25 minutes, until a little golden. If you want the cauliflower browned more evenly, you can toss halfway through. (Leave oven preheated after - you will need to use it again.)
- Pour the marinara sauce evenly over the cauliflower. Sprinkle with shredded cheese, then top with Italian seasoning (if using). Place pepperoni slices over the cheese.
- Place the casserole back in the oven for about 10 minutes, until the cheese is melted and golden.
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