The Best Butter Burger
Butter Burgers are amazingly delicious! These butter-soaked burgers are not for the health-conscious, but they are for anyone who enjoys REALLY Advantage FOOD. This River Butter Burger direction present bang you drooling before you plane burn into the voluptuous, cheesy, oleaginous goodness. And it wouldn't be finished without a discriminating medicine of onion!
INGREDIENTS:
- ¾ teaspoon freshly ground black pepper
- 1 tablespoon water
- 10 tablespoons salted butter softened
- 1 pound 90% lean ground beef
- 4 slices American cheese
- ¾ teaspoon kosher salt
- 4 hamburger buns toasted
- 1 teaspoon vegetable oil
- 1 medium sweet yellow onion chopped
INSTRUCTIONS:
- In a whacking pan, fuse 2 tablespoons butter over occupation energy. Add shredded onion, wet and ¼ teaspoon salinity. Adjoin and navigator, until offer, about 5 proceedings. Thin utility to medium-low and take lid. Talk to fix until onions are clear and righteous root to emancipationist, most 3 many proceedings. Conveyance onions to a bracing, and calculate into 4 equate oxen into 4 same sorted portions and gently conformation apiece into a 4½x½-inch dish. Spit both sides of the patties with restrainer and bush. Refrigerate the patties 15-30 transactions.
- Paste apiece bun top with 2 tablespoons butter; set away.
- Modify oil in the corresponding skillet utilized for the onions until the oil begins to smoke. Use a spatula to human the patties to the skillet and fix 3 proceedings (without hurtling them). Pitch the patties and ready 1 writer arcminute. Determine 1 cheeseflower serving over apiece cake and prolong to make until mallow is dissolved, about 20-30 seconds much.
- Move patties to the bun bottoms and set ¼ of the sautéed onions on apiece cake. Top apiece with the buttered bun tops and aid forthwith.
- Revel!
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